Mini Cheese & Sauerkraut Souffles | Bubbies

Ingredients

• 16g (2 tbsp) freshly grated parmesan
• 115g (1⁄2 cup) whole milk
• 2 sprigs of thyme
• 20g (2 1⁄2) tbsp unsalted butter
• 15g (1 1⁄2) tbsp flour
• 1⁄4 tsp salt
• 1⁄4 tsp pepper
• 2 egg yolks
• 3 egg whites
• 56g (2 oz) coarsely grated gruyere cheese
• 36g (1/3 cup) Bubbies Sauerkrautt (drained, squeezed, and finely chopped)