Vanilla Bourbon Baked Acorn Squash | The Olive Press

Vanilla Bourbon Baked Acorn Squash | The Olive Press

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Vanilla Bourbon Baked Acorn Squash | The Olive Press Skip to Content ↵ENTER Skip to Menu ↵ENTER Skip to Footer ↵ENTER Sweet, savory, and scrumptious!Made w

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Ingredients

  • 2 acorn squash
  • 1/4 cup Bourbon Balsamic
  • 1/4 cup Mission EVOO
  • 2/3 cup maple syrup
  • 2 tbsp lemon juice
  • 2 tbsp vanilla extract
  • 2/3 cup chopped pecans
  • Nutmeg to taste

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