Pork Tenderloin in the Oven | Recipes Zone

Ingredients

• 2.2 lbs of Pork tenderloin
• 2 tbsp of Olive oil
• 1 tsp of Ground paprika
• 1 tsp of Salt
• 0.5 tsp of Black pepper
• 5.3 oz of Mushrooms
• 4 tbsp of Butter
• 1 of Shallot
• 1 clove of Garlic
• 1.7 fl oz of Bourbon
• 1 tsp of Dijon mustard
• 0.5 tsp of Sugar
• 8.5 fl oz of Cooking cream
• 1 tsp of All-Purpose Flour
• of Salt
• of Black pepper