Luscious Feta-Dill Dressing Recipe: Tangy Herbal Magic! - Cooking Crusade

Ingredients

• ½ cup (120 ml) plain Greek yogurt
• ½ cup (60 g) crumbled feta cheese
• ¼ cup (60 ml) olive oil
• 24 tbsps (360 ml) water (to thin as needed)
• 1 tbsp fresh lemon juice
• 2 tbsps fresh dill, chopped (or 2 tsp dried dill)
• 1 garlic clove, minced
• ½ tsp Dijon mustard
• ½ tsp honey (optional)
• ¼ tsp salt
• ¼ tsp black pepper