Burghul and feta salad
Refreshing and tasty, this salad would be excellent accompanied with grilled meat.
Ingredients
- 1 1/2 cup (240g) burghul
- 200 gram green beans
- 1/3 cup (80ml) bought oil-free french dressing
- 2 tablespoon lemon juice
- 1 1/2 cup firmly packed fresh flat-leaf parsley
- 1/2 cup chopped fresh mint
- 4 green onions, sliced
- 250 gram cherry tomatoes, halved
- 200 gram feta cheese, crumbled
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