Mushroom and Pine Nut Five Cheese Ravioli

Mushroom and Pine Nut Five Cheese Ravioli

cappellos.com

Ingredients 2 packages Cappello’s 5-Cheese Ravioli 2 tablespoons olive oil 1 1/2 cups button mushrooms, sliced 1 1/2 cups cremini mushrooms, sliced 6 tablespoons butter 1 tablespoon chopped fresh...

View full recipe on cappellos.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cappellos.com.

Share this recipe:

Cooking tools:

  • Pot
  • Stove
  • Colander
  • Skillet
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Tongs
  • Grater
  • Plate

Ingredients

  • 2 packages Cappello’s 5-Cheese Ravioli
  • 2 tablespoons olive oil
  • 1 1/2 cups button mushrooms, sliced
  • 1 1/2 cups cremini mushrooms, sliced
  • 6 tablespoons butter
  • 1 tablespoon chopped fresh rosemary
  • 2 cloves garlic, minced
  • 1/2 cup Chardonnay or other dry white wine
  • 1 cup low sodium vegetable stock
  • Salt
  • freshly ground black pepper
  • 1/2 cup shredded Parmesan
  • 1/3 cup toasted pine nuts

More Like This