Savory Beef Tips Recipe
Heat olive oil in a large skillet over medium-high heat. Add beef tips and cook until browned on all sides, about 5-7 minutes. Remove the beef tips from the skillet and set aside.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.okchef.com.
Ingredients
- 480 ml beef broth
- 680 grams beef tips
- 1/2 teaspoon black pepper
- 2 tablespoons flour
- 3 cloves garlic
- 230 grams mushrooms
- 2 tablespoons olive oil
- 1 onion
- 120 ml red wine
- 1 teaspoon salt
- 1 tablespoon soy sauce
- 1 teaspoon thyme
- 2 tablespoons Worcestershire sauce
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