Lisa’s Creamy Flan with Caramel Topping
Experience the silky smooth texture and rich flavor of our Creamy Flan with Caramel Topping. This classic dessert features a luscious custard base and a decadent layer of caramel on top,
Ingredients
- 1 cup frozen organic chopped spinach, defrosted and all excess water squeezed out
- 1/2 cup organic crumbled feta cheese
- 1/4 cup organic grated Parmesan cheese
- 4 large eggs
- 1/2 cup organic grass-fed milk
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/8 teaspoon turmeric
- 1 package pre-made mini tart shells – I get mine on Amazon (Pidy1.5" Neutral Mini Trendy Round Shells - 16ct Pack)
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