Hickory Pecan Cake – Falling Bark Farm
Ingredients6 oz self-rising flour2 Tbsp. FALLING BARK FARM® HICKORY SYRUP6 oz sugar6 oz margarine3 eggs2 oz pecans (coarsely chopped) Directions:Preheat oven to 375°FMix all ingredients together...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fallingbarkfarm.com.
Ingredients
- 6 oz self-rising flour
- 2 Tbsp. FALLING BARK FARM® HICKORY SYRUP
- 6 oz sugar
- 6 oz margarine
- 3 eggs
- 2 oz pecans (coarsely chopped)
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