Cheesecake Dip – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
This dip is made from softened cream cheese, whipping cream, vanilla extract, brown sugar, cinnamon, lemon juice, raisins, & mini chocolate chips or M&M's,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 2 cups softened cream cheese
- ½ cup whipping cream
- ½ teaspoon vanilla extract
- ¼ cup brown sugar
- ½ teaspoon cinnamon
- 1 Tablespoon lemon juice
- ½ cup raisins
- ½ cup mini chocolate chips (you can use milk or semi sweet or mini M&M's)
- Graham cracker crumbs (optional)
- Cinnamon (optional)
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