Basic Pizza Dough #2 | Bob's Red Mill Natural Foods
Basic pizza dough. Courtesy of Cleophas C. Limbrick.
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Cooking tools:
- Rolling pin
- Pizza pan
- Cutting board
- Mixing bowl
- Spoon
- Oven
- Plastic wrap
- Kitchen towel
- Measuring cup
Ingredients
- 1 Tbsp Active Dry Yeast
- 1-1/3 cups Water warm (110°F - 115°F)
- 4 cups Bob's Red Mill Organic Unbleached All Purpose White Flour
- 1 tsp Sea Salt
- 2 Tbsp Olive Oil
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