Braised Dill Potatoes Recipe: How to Make It
Dill, chicken broth and a few other simple ingredients create a side dish your family will love. The braised potatoes are delicious with sour cream. —Amie Schmidt, San Diego, California
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 pound fingerling potatoes
- 1 cup chicken broth
- 1 tablespoon butter
- 3 tablespoons snipped fresh dill
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 2 tablespoons sour cream
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