Fresh Fruit Yogurt Pops | Food Stuff
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Cooking tools:
- Blender
- Food processor
- Popsicle mold
- Wooden stick
- Freezer
- Measuring cup
- Measuring spoon
Ingredients
- ¼ cup corn syrup
- 2 cups fresh summer fruit, such as raspberries, pitted cherries, etc.
- 1 Tbs. fresh lemon juice
- 2 cups low-fat vanilla yogurt
- 1 tsp. vanilla extract
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