Creamy Garlic Parmesan Pasta - Student Recipes

Ingredients

• 1 cup dry pasta (such as penne, fettuccine, or your preferred type)
• 2 tablespoons unsalted butter
• 2 cloves garlic, minced
• 1 cup heavy cream
• ½ cup grated Parmesan cheese
• Salt and freshly ground black pepper, to taste
• ¼ teaspoon red pepper flakes (optional, for a hint of heat)
• 1 tablespoon chopped fresh parsley or basil (optional, for garnish)