Garlic Butter Shrimp in 15 Minutes
Master Garlic Butter Shrimp with this simple garlic butter shrimp recipe. Includes a step-by-step timing guide for tender results. Ready in 15 minutes.
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Cooking tools:
- Fish spatula
- Skillet
- Stove
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
- Plate
- Paper towel
Ingredients
- 1 lb (450g) Large shrimp, peeled and deveined
- ½ tsp (1g) Sea salt
- ¼ tsp (0.5g) Black pepper
- ¼ tsp (0.5g) Paprika
- 4 tbsp (57g) Unsalted butter
- 1 tbsp (15ml) Olive oil
- 4 cloves (12g) Garlic, finely minced
- 1 tbsp (15ml) Fresh lemon juice
- 2 tbsp (8g) Fresh parsley, chopped
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