Strawberry Cupcakes with Dark Chocolate Frosting (Gluten Free, Dairy Free)
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Cooking tools:
- Hand mixer
- Muffin tin
- Cupcake liner
- Cooling rack
- Offset spatula
- Mixing bowl
- Oven
- Wooden spoon
- Spoon
- Saucepan
- Spatula
- Measuring cup
Ingredients
- 150 g dairy free spread
- 150 g caster sugar
- 3 eggs
- 150 g gluten free self raising flour
- 2 tbsp strawberry jam
- 100 g dairy free dark chocolate
- 50 g dairy free spread
- 200 g icing sugar
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