Pea, ham hock & watercress salad | Recipe Cart | Recipe Cart
Delightful pea, ham hock & watercress salad | Perfect in 25 minutes. $3.28/serving. Recipe Cart | BBC Good Food
Ingredients
- 750g podded fresh pea (or use frozen)
- 700g cooked ham hock (see tip, below), cooled and shredded
- large handful parsley leaves, chopped
- bunch spring onions , sliced
- large handful watercress
- 7 tbsp cold-pressed rapeseed oil
- 2 tbsp cider vinegar
- 3 tsp English mustard
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