Mashed Cauliflower [Vegan, Gluten-Free] | Food Stuff

Ingredients

• 1/2 cup unsweetened almond milk
• 1 tablespoon vegan butter
• 4-5 cups cauliflower florets (about 1 large head)
• 2 tablespoons chopped fresh chives
• 1 teaspoon chopped fresh thyme
• 3 garlic cloves, minced
• 1 leek, trimmed and chopped fine
• 1 tablespoon nutritional yeast (optional)
• 1 tablespoon olive oil
• 1/4 teaspoon freshly ground pepper
• 1/2 teaspoon ground sea salt