Sabudana Khichdi - Vrat Special
Quick and easy Sabudana Khichdi perfect for fasting days. Enjoy this yummy, flavorful dish with potatoes and crushed peanuts. Perfect snack!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Sabudana/sago seeds - 1 cup
- Potatoes/Aloo - 2 (peeled and cut into cubes)
- Groundnut/moongfali - 1/2 cup coarsely crushed
- Oil - 1 tablespoon
- Salt to taste
- Turmeric/haldi powder - 1/4 teaspoon
- Red chili/lal mirch powder - 1/2 teaspoon
- Sugar - 2 teaspoon
- Curry leaves - 5 to 6
- Green chili/ hari mirch - 1 chopped
- Cumin seeds/ jeera - 1/2 teaspoon
- Lemon juice/neembu ras - 1 tablespoon
- Chopped coriander leaves/ dhaniya - 1/2 cup
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