White Chocolate Macadamia Nut Cookies | Recipe Cart
White chocolate macadamia cookies are such an easy recipe to make, and they turn out chewy, buttery, and delicious every time. The recipe turns out gourmet cook
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Cooking tools:
- Hand mixer
- Oven
- Mixing bowl
- Baking sheet
- Cooling rack
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
Ingredients
- 1-1/2 sticks (3/4 cup salted butter, softened to room temperature)
- 1/2 cup granulated white sugar
- 1 cup light brown sugar (packed)
- 1-1/2 teaspoons vanilla extract
- 2 eggs
- 2-1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1-1/4 cups Ghirardelli white chocolate chips
- 8 ounces macadamia nuts
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