Chocolate roll - Meggle
Create decadent chocolate cream rolls with a solid egg-sugar base and crushed white chocolate cream, perfect for special treats!
Ingredients
- 5 eggs
- 5 tablespoons of sugar
- 5 tablespoons of flour
- 2 tablespoons of oil
- 2 tablespoons of MEGGLE milk
- 3 tablespoons of cocoa
- 1 bag of vanilla sugar
- 1 bag of baking powder
- 1 vanilla pudding
- 250 ml MEGGLE milk
- 300 g MEGGLE sweet cream
- 1 white chocolate
- 1 bag of cream fixative
- a little grated dark chocolate
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