Harvest Salad with Raspberry Walnut Vinaigrette Recipe - (4.1/5)

Ingredients

• Raspberry Walnut Vinaigrette:
• 1/2 cup toasted walnuts, chopped
• 6 oz. baby spinach, rinsed and dried
• 1/2 cup dried cranberries
• 1/2 cup crumbled blue cheese or feta
• 2 tomatoes, chopped
• 1 avocado, peeled, pitted and diced
• 1/2 red onion, thinly sliced
• 2 Tbsp. red raspberry jam (with seeds)
• 2 Tbsp. red wine vinegar
• 1/4 cup walnut oil or extra virgin olive oil
• salt and freshly ground black pepper, to taste