Sweet CHAbanero Upside Down Ham & Brie Tarts
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at texaspetefoodservice.com.
Cooking tools:
- Cutting board
- Chef's knife
- Oven
- Baking sheet
- Parchment paper
- Pastry brush
- Offset spatula
- Mixing bowl
- Fork
- Measuring spoon
- Measuring cup
- Kitchen scale
- Plate
- Serving platter
- Olive oil spray
- Paper towel
- Serving bowl
Ingredients
- 1 each 17 oz. package frozen puff pastry sheets
- 1 pound ham, sliced
- 1 each 8 oz. brie wheel, sliced into 12 even pieces
- 12 small gherkins or cornichons, rough chopped
- 2 eggs, beaten
- 3 Tablespoons flake salt
- ¼ cup Texas Pete® Sweet CHAbanero Sauce
- 3 Tablespoons dill, chopped
- 3 Tablespoons chives, chopped
- 3 Tablespoons parsley, chopped
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