Whole grain bagel
Recipe for whole-wheat bagels in the shape of a ring, with poppy seeds and flax. A crispy bread on the outside and soft on the inside, perfect for breakfast or...
Keywords
- colazione
- contorno
- cucina con i bambini
- energico
- polacca
- prodotti da forno
- tedesca
- vegane
- vegetariane
- senza lattosio
- bagelintegrale
- bagel
- panifricio
- semidipapavero
- semidilino
- colazionegourmet
- paniartigianali
Ingredients
- Whole wheat flour 350 g
- Water 250 ml
- Type 00 flour 150 g
- Dry yeast 7 g
- Extra virgin olive oil 2 tablespoons
- Fine salt 2 teaspoons
- Apple cider vinegar 1 tablespoon
- Granulated sugar 1 teaspoon
- Flaxseeds to taste
- Poppy seeds to taste
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