How to Bake Coffee Pistachio Cake - Deliciously Nutty: 7…

Ingredients

• 1 cup (120 g) all-purpose flour
• 1/2 cup (60 g) ground pistachios
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup (113 g) unsalted butter, softened
• 3/4 cup (150 g) granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup (120 ml) brewed coffee, cooled
• 1 cup (120 g) powdered sugar
• 2–3 tablespoons brewed coffee (to taste)
• 2 tablespoons chopped pistachios (for garnish)