Watermelon Freeze | Real California Milk
Watermelon freeze with yogurt and lime. Cool, refreshing summer drink.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realcaliforniamilk.com.
Ingredients
- 1 7- to 8-pound seedless watermelon, rind removed, cut into rough 1-inch chunks (about 8 cups)
- 1/2 cup Real California low-fat milk
- 1/2 cup Real California plain low-fat yogurt
- 1 teaspoon fresh lime juice
- 4 to 5 fresh mint leaves (optional)
- 1 to 2 teaspoons honey or simple syrup (optional)
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