Vegan Shawarma Bowl - ZardyPlants

Vegan Shawarma Bowl - ZardyPlants

zardyplants.com

Packed with flavor and fun to make, this Vegan Shawarma Bowl is the customizable bowl of your lunch, dinner, or meal prep dreams.

View full recipe on zardyplants.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zardyplants.com.

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Ingredients

  • 8 ounces bag of Butler Soy Curls (see note 1 for substitutions)
  • 3 cups vegan chicken broth (or vegetable broth, see note 2)
  • 2 teaspoons ground cumin
  • 1 teaspoon ground turmeric
  • 1 teaspoon dried oregano
  • 1 teaspoon granulated onion or onion powder
  • 1 teaspoon garlic powder
  • 1 ½ teaspoons paprika
  • ¾ teaspoon sea salt
  • 3 tablespoons extra virgin olive oil OR broth (see note 4)
  • Hummus (homemade or store-bought)
  • Purple or red cabbage
  • Cucumbers
  • Harissa
  • Parsley
  • Za’atar
  • Anything else you like (see note 5 for ideas)

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