Shochu Apple Sour Cocktail Recipe | Cocktail Society
This Shochu Apple Sour cocktail is a refreshing drink to beat the summer heat. Based on Shochu and fresh apple juice, it's balanced with yuzu
Ingredients
- 4 oz Imo Shochu
- 2.5 oz Freshly pressed apple juice
- 2.5 oz Chilled soda water
- 0.5 oz Freshly squeezed yuzu (or lemon) juice
- 0.5 oz Honey syrup
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