Shochu Apple Sour Cocktail Recipe | Cocktail Society
This Shochu Apple Sour cocktail is a refreshing drink to beat the summer heat. Based on Shochu and fresh apple juice, it's balanced with yuzu
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cocktail-society.com.
Ingredients
- 4 oz Imo Shochu
- 2 1/2 oz Freshly pressed apple juice
- 2 1/2 oz Chilled soda water
- 1/2 oz Freshly squeezed yuzu (or lemon) juice
- 1/2 oz Honey syrup
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