Poached Pear in Coffee Syrup — Good Chef Bad Chef

Ingredients

• 4 pears, peeled and cored, leaving stem intact
• 4 cups water
• 1 cup coffee sugar crystals
• 4 tbsp ground instant coffee
• 1 vanilla pod, split
• 1 whole cinnamon stick
• 4 whole cloves
• 1 cup self-raising flour
• ¼ cup coffee sugar crystals
• 70g salted butter
• 1 tbsp ground instant coffee
• 1 egg