Turkey Club Salad | America's Test Kitchen

Name: Turkey Club Salad | America's Test Kitchen
Total time: 30 min
Ingredients: 4 (1-inch-thick) slices Italian bread; 2/3 cup mayonnaise; 8 slices bacon, chopped; 3 tablespoons red wine vinegar; 1 tablespoon Dijon mustard; 12 ounces (1/4-inch-thick) sliced deli turkey, halved lengthwise and sliced crosswise into 1/2-inch-wide strips; 12 ounces cherry tomatoes, halved; 1 (10-ounce) bag chopped romaine lettuce; Salt and pepper

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We wanted to transform this iconic sandwich staple into a salad worthy of the name.

Keywords

Vegetables
Salads
Turkey
Weeknight
Main Courses

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Ingredients

4 (1-inch-thick) slices Italian bread
2/3 cup mayonnaise
8 slices bacon, chopped
3 tablespoons red wine vinegar
1 tablespoon Dijon mustard
12 ounces (1/4-inch-thick) sliced deli turkey, halved lengthwise and sliced crosswise into 1/2-inch-wide strips
12 ounces cherry tomatoes, halved
1 (10-ounce) bag chopped romaine lettuce
Salt and pepper