Somerset Pomona, apple & almond cake recipe | Good Food
This simple cake makes a great dinner treat or serve with cream for a filling dessert. From BBC Good Food.
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Cooking tools:
- Hand mixer
- Cake pan
- Cooling rack
- Skewer
- Pastry brush
- Kitchen scale
- Oven
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Wooden spoon
- Spatula
- Measuring spoon
- Parchment paper
- Aluminum foil
- Plate
- Serving platter
Ingredients
- 4medium dessert apples
- knob of butter plus extra for greasing
- 200g butter softened
- 200g golden caster sugar
- 3large eggs beaten
- 140g self-raising flour
- 50g ground almond
- 2 tbsp Somerset Pomona plus extra to drizzle
- 2 tbsp apricot jam
- 1 tbsp Somerset Pomona
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