Indonesian Tofu | Rouxbe Online Culinary School
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Ingredients
- 2 small serrano peppers (or 2 medium jalapeños)
- 6 tbsp fresh ginger
- 1 medium onion
- 10 cloves garlic
- 2 tbsp sesame oil
- 4 tbsp olive oil
- 1/2 cup honey
- 6 tbsp molasses
- 1 cup brown sugar
- 3 cups soy sauce*
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