Sparkling Fresh Fruit Salad with March Beer, a recipe from the Worldwide Gourmet

Ingredients

• - 1 small Pineapple
• - 1 basket of raspberries (Raspberry)
• - 100 g (3 1/2 oz.) small strawberries (Strawberry)
• - 100 g (3 1/2 oz.) red currants (Red Currant and White Currant)
• - 500 ml (2 cups) lemonade
• - 500 ml (2 cups) March Beer
• - 50 ml (3 tbsp.) sugar syrup
• - 3 vanilla beans