Fried pomfret recipe (koliwada style)
Clean the fish well and make a big slit on the side and lightly on both sides for the marination. - Recipe Main Dish : Fried pomfret (koliwada style) by Shobha
Ingredients
- Pomfrets 2 small (any other fish can be used but pomfret is preferable)
- Lemon juice 2-3 tablespoons .
- Ginger paste 1 teaspoon.
- Garlic paste 1 teaspoon.
- Red chilli powder1 teaspoon.
- Turmeric powder 1/2 teaspoon.
- Garam masala 1 teaspoon.
- Ajwain (Carom) powder 1/2 teaspoon.
- Red colour 1/4 teaspoon.
- Rice flour 2 tablespoons .
- Salt to taste
- Oil to fry
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