Pastry Cones With Mochachos Chicken Filling recipe by Fatima Latib
Pastry Cones With Mochachos Chicken Filling recipe by Fatima Latib posted on 30 May 2017 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Savouries, Sauces, Ramadhaan, Eid...
Keywords
- chicken
- cones
- fatima
- filling
- halaal
- latib
- mochachos
- pastry
- recipe
- with
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Cone mold
- Oven
- Mixing bowl
- Spoon
Ingredients
- 2 chicken fillets cubed into small pieces.
- Add in:
- ½ teaspoon chilli garlic paste
- 1 teaspoon salt
- 1 tablespoon lemon juice
- 3 teaspoons mochachos spice
- Add in fillets. Cook till done. Add water as necessary.
- Allow to cool slightly. Fill chicken. Garnish with parsley. Serve. Enjoy.
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