Grilled Portabella Mushrooms with Herb Infusion
A delicious and flavorful dish featuring grilled portabella mushrooms infused with a savory herb mixture.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at egusto.co.
Ingredients
- 6 medium portabella mushrooms, stems removed and wiped clean
- 1 teaspoon fresh rosemary or ½ dried rosemary
- 3 tablespoons extra virgin olive oil
- 3 tablespoons balsamic vinegar
- 1 teaspoon fresh thyme or ½ dried thyme
- 2 garlic cloves, thinly sliced
- Salt and pepper, to taste
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