Fudgy Chocolate Brownies with Creamy Peanut Butter Filling
Decadent chocolate brownies layered with creamy peanut butter for a rich, indulgent dessert. Perfect for peanut butter lovers.
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Cooking tools:
- Sifter
- Cake pan
- Parchment paper
- Cooling rack
- Mixing bowl
- Microwave
- Freezer
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- Whisk
- Spatula
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 1 1/4 cups (336 grams) creamy conventional peanut butter (not natural style)
- 10 tablespoons (142 grams) unsalted butter
- 4 ounces (113 grams) semisweet baking chocolate, chopped
- 1 cup (200 grams) granulated sugar
- 2 large eggs
- 1 large egg yolk
- 1 teaspoon vanilla extract
- 1/2 cup (64 grams) all-purpose flour
- 1/4 cup (25 grams) unsweetened cocoa powder, sifted
- 1/4 teaspoon fine salt
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