Slow Cooker Chicken Alfredo Lasagna | Food Stuff
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Ingredients
- 4 cups (32 ounces) Alfredo sauce
- 2 cups (16 ounces) ricotta or cottage cheese
- 1 clove garlic, minced
- 1/4 teaspoon ground pepper
- 12 lasagna noodles, uncooked
- 2 tablespoons oil
- 1/2 cup onions, sliced and diced
- 1 tablespoon oregano
- 2 cups mozzarella cheese, shredded
- 2 pounds boneless skinless chicken breast, cubed
- 1/3 cup water, divided
- 1/2 teaspoon Season All
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