Green apple jam recipe
Remove the skin of the apple and slice them into small pieces. - Recipe Dessert : Green apple jam by Nithya Rajasekaran
Ingredients
- Apple pulp - 1 cup(2 large green/red apples)
- Sugar - 1 cup
- Citric acid - 1/2 teaspoon
- Food color - a pinch
- Sodium benzoate - 1/4 teaspoon(preservative)
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