Easy Salmon with Broccoli and Potatoes
Savor a healthy and flavorful dinner with this easy salmon, roasted broccoli, and golden potatoes dish topped with tangy vinaigrette.
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Cooking tools:
- Saute pan
- Chef's knife
- Cutting board
- Measuring spoon
- Mason jar
- Mixing bowl
- Whisk
- Spatula
- Serving bowl
- Plate
- Airtight container
- Refrigerator
- Stove
- Kitchen scale
Ingredients
- 12 ounces salmon
- kosher salt
- black pepper
- 2 tablespoons neutral oil
- 1 head broccoli
- 1/2 pound mini-potatoes (about 8 potatoes)
- 1 head romaine heart
- 2 tablespoons red wine vinegar
- juice of 1/2 lemon
- 1 teaspoon dried oregano
- 1/2 teaspoon kosher salt
- 1 tablespoon honey
- 1/3 cup olive oil
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