Herb Society of Nashville
Ingredients: 5 tablespoons rice wine vinegar 1/3 cup dark soy sauce 1/3 cup white wine 1/8 teaspoon ground cardamom ½ teaspoon sugar 3 tablespoons peanut oil
Keywords
- Herb Society of Nashville
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Cooking tools:
- Dutch oven
- Oven
- Stove
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Plate
Ingredients
- 5 tablespoons rice wine vinegar
- 1/3 cup dark soy sauce
- 1/3 cup white wine
- 1/8 teaspoon ground cardamom
- ½ teaspoon sugar
- 3 tablespoons peanut oil
- Tuna steaks to serve 4
- 1 small onion, peeled and diced
- 1 tablespoon minced fresh ginger
- 3 cloves garlic, peeled and minced
- 2 teaspoons toasted (Oriental) sesame oil
- 2 scallions, diced
- salt
- freshly ground black pepper
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