Sweet Potato Fritters with Greek Yoghurt, Smoked Salmon and Chives - Cookidoo® – the official Thermo

Ingredients

• 100 g onion
• 650 g sweet potatoes
• 2 garlic cloves
• 70 g plain flour
• 3 medium eggs
• 1 tsp fine sea salt
• ½ tsp ground black pepper
• vegetable oil
• 200 g Greek yoghurt
• 150 - 200 g smoked salmon
• ½ tsp freshly squeezed lemon juice
• ½ bunch fresh chives