Date Oatmeal Cookies

Date Oatmeal Cookies

canadianfoodfocus.org

These double-layered oatmeal cookies are soft, chewy and filled with a sweetened date filling.

View full recipe on canadianfoodfocus.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadianfoodfocus.org.

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Cooking tools:

  • Cookie cutter
  • Rolling pin
  • Oven
  • Baking sheet
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Spatula
  • Cooling rack
  • Parchment paper

Ingredients

  • 1/2 cup salted butter
  • 1/2 cup canola oil
  • 1 cup brown sugar
  • 1 cup granulated sugar
  • 1 large egg
  • 1 tsp vanilla
  • 2 cups quick oats
  • 1/2 cup oat bran ((if you don't have oat bran, use another 1/2 cup quick oats))
  • 1 cup whole wheat flour
  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 500 g package pitted dates
  • 1 tsp cinnamon
  • 1 cup apples, berries, rhubarb or other seasonal ingredients
  • 3 cups brewed coffee or water

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