Pumpkin Coconut Granola

Name: Pumpkin Coconut Granola
Ingredients: 3 1/2 cups Bob’s Red Mill gluten-free rolled oats; 1 cup sweetened coconut flakes; 1 tsp. cinnamon; 1 1/2 tsp. pumpkin pie spice; 1/4 cup ground flax (optional); 1/4 tsp. salt; 1/2 cup extra-virgin coconut oil or butter; 1 cup pumpkin puree; 1/4 cup coconut milk (or milk of your choice); 3/4 cup maple syrup (or liquid sweetener of choice)

www.bitesforfoodies.com

This hearty, healthy, autumn-inspired pumpkin coconut granola is a heatlhy snack for kids and adults with endless serving options.

Keywords

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View full recipe on www.bitesforfoodies.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bitesforfoodies.com.

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