Whiskey Lemonade Recipe • Rouses Supermarkets
How to make Whiskey Lemonade - complete recipe, ingredients, cook time and serving size.
Ingredients
- For the Spiced Syrup
- Yield: 1.5 qt (or 6 quarts finished lemonade, which is enough for 40 cocktails)
- 5 cups sugar
- 4 cups water
- 2 lemons
- 18-20 whole cloves
- 4 cinnamon sticks
- 1 vanilla bean
- 1 whole nutmeg
- For the lemonade:
- Mix together the following:
- 1 cup High West Spiced Syrup
- 1 cup Fresh Lemon Juice (approx. 6-8 lemons)
- 1 1/2 cup Water
- For the cocktail:
- 1.5 ounces High West Double Rye
- 4 -5 ounces High West Lemonade
- Mint Sprig, for garnish
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