Berries in Maple Water Jelly | Kids
Fresh berries in fresh maple water jelly. Easy to make but looks so elegant.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kids.maplefromcanada.ca.
Cooking tools:
- Saucepan
- Stove
- Spoon
- Glass
- Refrigerator
Ingredients
- 2 envelopes plain gelatin
- 125 ml (1/2 cup) maple syrup (preferably amber syrup for its rich flavour)
- 750 ml (3 cups) pure maple water
- 1 L (4 cups) fresh mixed berries
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