Crunchy Granola with Almonds + Turmeric

Crunchy Granola with Almonds + Turmeric

www.dinnerwithjulie.com

Crunchy Granola with Almonds + Turmeric Preheat the oven to 325F. Line a large rimmed baking sheet with parchment.

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Cooking tools:

  • Oven
  • Parchment paper
  • Baking sheet
  • Mixing bowl
  • Measuring cup
  • Spoon
  • Mason jar
  • Zip-top bag

Ingredients

  • 4-5 cups old-fashioned (large flake) oats
  • 2 cups chopped, sliced or slivered almonds, pecans and/or walnuts
  • 1/2 cup shredded coconut (optional)
  • 1/4-1/2 cup seeds (such as sesame, sunflower or pumpkin)
  • 1/2 cup packed brown sugar
  • 1/2 cup honey, Roger's Golden Syrup or maple syrup
  • 1/4 cup canola oil
  • 1-2 tsp. cinnamon
  • 1-2 tsp. turmeric
  • 1 tsp. vanilla or coconut extract
  • 1/2 tsp. salt
  • 1/2-1 cup dried cherries, raisins or slivered apricots (optional)

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