Avocado Deviled Eggs
This appetizer is packed with protein and B-vitamins from the eggs, as well as heart-healthy fat and fiber from the avocados.
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Mixing bowl
- Fork
- Spoon
- Measuring spoon
Ingredients
- 12 eggs
- 2 medium avocados, chopped
- 1 medium tomato, chopped
- 2 Tbsp. red onion, finely chopped
- 1 clove garlic, minced
- 1 Tbsp. cilantro, finely chopped
- 1 Tbsp. fresh lime juice
- 1/4 tsp salt
- Sprinkle of paprika
- 1/2 jalapeño pepper, minced (optional)
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