pakora

Name: pakora
Ingredients: besan (gram flour) 1 cup; turmeric 1/2 teaspoon; red chilli powder 1/2 teaspoon; ajwain (carom seeds) 1 teaspoon; Salt to taste; Water as needed; chopped mixed vegetables (onion, potato, spinach, paneer, eggplant, etc.) 2 cups; Oil for deep frying

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Pakora is a popular deep-fried snack across the Indian subcontinent. It's usually served with a chutney or dipped in yogurt. Also known as fritters, pakoras are made by coating ingredients like...

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Ingredients

besan (gram flour) 1 cup
turmeric 1/2 teaspoon
red chilli powder 1/2 teaspoon
ajwain (carom seeds) 1 teaspoon
Salt to taste
Water as needed
chopped mixed vegetables (onion, potato, spinach, paneer, eggplant, etc.) 2 cups
Oil for deep frying